Welcome to La Calenda comida oaxaqueña, a hidden gem nestled in the heart of Mexico City. Located at Félix Cuevas 210 in the Col del Valle Centro district, this charming eatery captures the essence of Oaxacan cuisine, showcasing rich flavors and traditional recipes that transport your palate straight to the vibrant streets of Oaxaca.

As soon as you step through the doors, you're greeted with a warm ambiance, where attentive service is a hallmark that many customers rave about. Mr. Jesus, a notable figure here, is often commended for his friendly demeanor and impeccable attention to detail. Diners leave glowing reviews, emphasizing not just the food but also the welcoming atmosphere that makes every meal a memorable experience.

The menu is a delightful showcase of Oaxacan staples. Highlights include the tlayuda, a crispy, large tortilla topped with a medley of ingredients, and the famous black mole, a labor-intensive dish packed with complex flavors. One customer noted that while the service might be a tad slow, the exceptional quality of the food makes it worthwhile. Each bite tells a story of heritage and tradition, ensuring a culinary journey you won't forget.

For breakfast lovers, La Calenda offers delicious combinations that tantalize the senses, paired perfectly with robust coffee that keeps patrons coming back for more. As one reviewer put it, "I loved my breakfast," and it's easy to see why. Prices are reasonable, making this eatery a fantastic choice for both casual diners and those looking to host special events.

In summary, La Calenda comida oaxaqueña isn’t just a restaurant; it’s a celebration of Oaxacan culture through food. Whether you're stopping in for a casual meal or organizing a larger gathering, La Calenda promises a delightful experience filled with genuine flavors, friendly service, and a slice of Oaxaca, right in the heart of Mexico City. Come hungry and prepare to be amazed!